Read::Talk::Walk SINFUL RECIPE

Barb M. regularly leads walks with the Sierra Club Singles. Her love of hiking is almost as big as her love of these "go ahead and splurge" bars. Calories? Fat? Sugar? Don't Ask! Just enjoy these treats in your trail lunch while wisely applying the "all things in moderation" maxim.

1. While pre-heating 350-degree oven, melt a bit less than 1/2 C butter in a 13X9 pan

2. Sprinkle a bit more than 1-1/2 C Graham Cracker crumbs in pan

3. Pour 1 can of sweetened condensed milk over the GC crumbs

4. In a separate bowl, stir together 1-1/3 C sweetened coconut, 1 C chopped walnuts, 1 C choc chips

5. Sprinkle the nuts, coconut, chips mix on top; Press down

6. Bake about 25-30 min.